Rectangle Bamboo Chopping Board with Hidden Drawer 4 Piece Knife for Vegetable Bread Cheese Pizza

 
 
单价 5.81 / Pieces对比
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发货 Chinafujianxiamen
库存 10000Pieces
过期 长期有效
更新 2020-05-07 13:46
 
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Zhangzhou Pingxin Wood Co., Limited

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Product Name: Rectangle Bamboo Chopping Board with Hidden Drawer 4 Piece Knife for Vegetable, Bread, Cheese, Pizza etc. Model NO.: px10026 Certification: FDA, LFGB Cheese Knives Type: Flat Cheese Knife Packaging: Set Size: Common Type: Cheese Boards & Trays Material: Bamboo Grade: A Grade Moisture: 8~10% MOQ: 1000PCS up Trademark: px Transport Package: Carton Box + Plywood Pallet Specification: 15*25*3cm Origin: Jianou, China HS Code: 4419110000 Product Description PRODUCTS INFORMATION :UsageBamboo Serving Platter for Bread, Pizza, Meat, Cheese and VegetablesFeatureMouldProof, anti-microbial and easy cleaning, Eco-FriendlySize15*25*3cmCarbonized OEMWelcomeInner Packing OptionShrink package; White box; Color box, Brown box.Logo PrintingOptionLaserEngraved, we can supply any logo as per client customized requirement Sample leading time7-15daysProduct Lead time25-45 daysProduct specification:1. Made from eco-friendly sustainable renewable organic grown bamboo, non-toxic, food contact safe.2. Less porous than wood, resists bacterial growth. It's never crack or splinter, and it is moisture resistant.3. Easier on knives than plastic or glass, won't retain odors or dull your knives.4.Custom shape and large cutting area, allows more space for chopping and slicing. Ideal weight makes it non slip on most counter tops.5. Reversible &double-sided available design fulfill any cutting needs.6. Deep juice groove for retaining juices and preventing spillage7. Light yet durable, will last a lifetime.8. Finished with food-safe mineral oilPrecautions:1.For the first time,with warm water to disinfect.2.Do not put high-temperature pots,etc,placed on the surface of the cutting board.3.It is strictly forbidden to use steel wire ball to scratch the cutting board.4.Avoid using too much effort to cut the food,hurt the cutting board and hurt the knife.5.After use, wash and dry in time to keep the cutting board cleanPRODUCTS SHOW :Production Process
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