Jacketed Cooker for Syrup Cooking

Product Name: Jacketed Cooker for Syrup Cooking Model NO.: syrup cooker Customized: Customized Voltage: 220V Type: Jacketed Cooker Timing Device: With Timing Device Power Source: Electric Usage: Milk & Juice Heating Medium: Heating Transfer Oil / Hot Water / Steam Mixer: Anchor Type, Scraper Type, Turbo Mixer Mixing Speed: 32rpm Drainage Motor: Manaul / Electric Driven Discharge Drainage Opening: Bottom / Top Construction Material: SUS304 / Ssus316L Trademark: Ranking Transport Package: Wooden Specification: 50~500Liter Origin: China HS Code: 84798200 Product Description 500L Electric heating tilting jacket kettleSection I GENERAL INTRODUCTIonJacketed kettle also called as jacketed evaporative cooker or thickening pan. Adopt stainless steel as its main construction material. Using indirect heating make it easy to clean. The double wall structure which make up a jacket for heating medium such as steam and thermal oil result to a faster heating effect compared with normal cooking pans. Use a hand wheel to discharge the cooked product so there is no material accumulation at drainage opening. When equipped with anchor or scraper type agitator, jacketed kettle can be also used to the production of various of liquids which are sticky or thick.Section II JACKETED KETTLE USAGEJacketed kettle is an improved, self-contained version of large stockpot used for top cooking. It is widely used to boil beans, vegetables, pasta, simmer sauces, stocks and stews in restaurant, school and hospital. Also, it is an essential equipment for milk and juice production as well as chemical and pharmaceutical industry.Section III MAIN STRUCTUREMost of our jacketed kettles are made of double wall structure. Interior contact to product directly, so this wall will be mirror polish to meet GMP and other international standards. Exterior wall is weld to the outside of the interior wall. Between the interior and exterior wall, there is a gap for heating medium. We call this gap as jacket. This is why we call this kettle as jacket kettle. According to user's production request, jacketed kettle can be equipped with thermal insulation wall or without. And some kettles with agitator and some without. Here below is the picture of a 500L jacketed kettle., with insulation wall and agitator. Main part of this kettle listed as below:1Heavy duty leg2Hand wheel for drainage3Control panel4Discharge opening5Motor 6Detachable cover7Heating medium inlet8Insulation wall9Heating elements10Exhaust orifice11Control panel holder12Thermometer 13Hole for screw14Temperature probe15Scraper type agitator 16Level marksSection IV MAIN SPECIFICATIONModelK-TM-500Power supply380V 50Hz 3phasePot Diameter mm Φ1100Depth mm 850Insulation 2 inchMaterial & Thickness Inner wallSS304 3mmOil jacketSS304 3mmOuter wallSS304 1.5mmTotal capacity L 500Heating oil needed No more than 90Liter(gap between inner wall and jacket is 104 liter)Oil inlet pipe Size1"Stirring power kw 2.2Mixing speed36rpmElectrical Heating Power kw 32kw (8kw×4Nos)Heat transfer area M22.0Design temperature ºC300Max working temperature ºC280Design pressure MPa0.095Max working pressure MPaNormalMaximum tillable Angle90°Overall dimensionsLength mm1790Width mm1400Height mm1950Net Weight / Gross Weigh485kg / 530kgAccessories Oil outlet valve 1 NosOil outlet valve 1 NosPressure release valve 1 NosTemperature gauge 1 NosStainless steel control panel 1 NosHeating elements 1set (= 4 Nos)Section V about HEATING MEDIUMElectric heating jacketed kettle usually use heat transfer oil as heating medium. Here in China we use #320 oil. It is uncessary to use the same oil as what we use in China. You can use any kind of heating transfer oil that you can findin your market. A 500L electric heating oil need about 90 ~ 100L heating transfer oil in total. Please do not inject too much oil into the jacket. If oil quantity is too much, there will be some oil flow out of the jacket and make your workshop dirty. When you get the kettle in hand, there is no oil inside the jacket. Please inject oil before you turn on the heating elements. There are 3 valves realted to heating oil. The oil inlet valve (see the red circle at the upper right corner), the oil outlet valve (see the red arrow at bottom of the kettle) and the exhaust valve (see the blue cirle).