ISO SGS Certified Red Yeast Rice Extract with 1%~4% Lovastatin

Product Name: ISO SGS Certified Red Yeast Rice Extract with 1%~4% Lovastatin Model NO.: Red Yeast Rice Monacolin-K Extract Source: Red Yeast Rice State: Powder Application: Food, Health Care Products, Medicine Application Form: Suppository, Paste, Tablet, Capsule Assay Method: HPLC, UV Certification: BRC, ISO, FDA, HACCP, SGS Name: Red Yeast Rice Extract Source: Monascus Purpureus Spec: 0.4%-3% Test Method: HPLC Active Ingredients: Monacolin-K & Lovastatin Applications: Food, Pharmarcy Trademark: VNI Transport Package: Pack in Paper-Drums and Two Plastic-Bags Inside Specification: 25kg/Drum Origin: Shandong HS Code: 2932999099 Product Description Red Yeast Rice is produced by the Monascus purpureus with the cereals and water as raw materials in the 100% solid-state fermentation. According to the results from HPLC analysis, the Monacolin K( or mevinolin) in the natural Red Yeast Rice is mainly in the form of acid form Monacolin K( or Mevinolinic acid in the range of 60-85% ), instead of the lactone form. The results demonstrated this product is truly made from fermentation process. Another characteristic feature of this product is that there is no citrinin. Ergosterol,unsaturated fatty acid, amino acids, γ-GABA and active peptides are also found in this product, enduing this products more functional gradients and nutrients. In addition to its culinary use, red yeast rice is also used in traditional Chinese herbology and traditional Chinese medicine. Its use has been documented as far back as the Tang Dynasty in China in 800 A.D. and taken internally to invigorate the body, aid in digestion, and remove "blood blockages" (which could refer to what modern-day science has documented as a cholesterol-lowering effect).1. Decrease LDL cholesterol and rise HDL cholesterol without side effects, and inhibit cholesterol synthesis in the liver by inhibiting the action of HMG-CoA reductase which is known to raise cholesterol levels to keep cholesterol levels in check;2. Support healthy blood pressure levels, balance blood sugar, lower serum lipid levels, improve bloodcirculation, promote cardiovascular health;3. Promote healthy spleen and stomach function;4. Benefit for bone health and function;5. Improve digestion, promote normal cell growth, and slow down the aging process.